Exploring foods / Donna Newberry Creasy,John A. Creasy
By: (Creasy, Donna Newberry).
Contributor(s): (Creasy, John A.).
Publisher: New Jersey : Prentice-Hall, 1980Description: 320p.ISBN: 0132965097 (hb).| Item type | Current location | Call number | Status | Date due | Barcode |
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西文圖書(English Books)
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三育基督學院圖書館(TAC Library) 西文書區(English Books) | 641/C912 (Browse shelf) | Available | E0004145 | |
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西文圖書(English Books)
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三育基督學院圖書館(TAC Library) 西文書區(English Books) | 641/C912/C.1 (Browse shelf) | Available | E0004146 |
Browsing 三育基督學院圖書館(TAC Library) Shelves , Shelving location: 西文書區(English Books) Close shelf browser
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| 641.5636/S831 The essential vegetarian cookbook / | 641.8/S819/V.2 Recipes for fat-free living cookbook 2 / | 641/C912 Exploring foods / | 641/C912/C.1 Exploring foods / | 641/D261 Let's eat right to keep fit / | 641/E52 Feel like a million! / | 642.1/K51 Meal management / |
Includes glossary and index